bell pepper, extra virgin olive oil, chicken broth, tomato paste & veal steak recipes
2 recipes
Page 1
Cook the Book: Veal and Peppers
seriouseats.com
Ingredients: chicken broth, veal steak, extra virgin olive oil, tomato paste, bell pepper, white wine, rosemary, sage, onion, garlic
Veal and Peppers Recipe | Cook the Book
seriouseats.com
Ingredients: chicken broth, veal steak, extra virgin olive oil, tomato paste, bell pepper, white wine, rosemary, sage, onion, garlic