bell pepper
extra virgin olive oil
eggplant
canned anchovy
bell pepper, extra virgin olive oil, eggplant & canned anchovy recipes

16 recipes

Page 1

Escalivada (chargrilled vegetables and anchovies)

food24.com

Ingredients: canned anchovy, eggplant, extra virgin olive oil, bell pepper, lemon, vinegar, garlic

Roasted Vegetable Omelette

yummly.co.uk

Ingredients: canned anchovy, eggplant, extra virgin olive oil, bell pepper, bread, egg, tomato, onion, potato

Potato Pancakes with Ratatouille and Anchovy

yummly.com

Ingredients: canned anchovy, eggplant, extra virgin olive oil, bell pepper, zucchini, tomato, leek, potato, seasoned salt

Ratatouille Spirals

themountainkitchen.com

Ingredients: canned anchovy, eggplant, extra virgin olive oil, bell pepper, fresh mozzarella, bread, zucchini, tomato, garlic, chili flake

Roast chicken and vegetable salad

goodfood.com.au

Ingredients: canned anchovy, eggplant, extra virgin olive oil, bell pepper, chicken thighs, lemon, cauliflower, red onion, cherry tomato, mixed greens, broccoli, dijon mustard

Radicchio Lettuce Cups with Caponata

foodnetwork.com

Ingredients: canned anchovy, eggplant, extra virgin olive oil, bell pepper, balsamic vinegar, radicchio, parsley, olive oil, capers, onion, garlic, chili flake

Really Good Ratatouille

adayinthebite.com

Ingredients: canned anchovy, eggplant, extra virgin olive oil, bell pepper, cherry tomato, zucchini, basil, parsley, thyme, onion, chile pepper, garlic

Tri-Color Rolled Vegetables

academiabarilla.it

Ingredients: canned anchovy, eggplant, extra virgin olive oil, bell pepper, bread, white wine, zucchini, egg, parsley, clove, vinegar, garlic

Escalivada with pa amb tomaquet

gourmettraveller.com.au

Ingredients: canned anchovy, eggplant, extra virgin olive oil, bell pepper, rustic italian bread, paprika, olive oil, tomato, oregano, onion, garlic, sherry vinegar

Barilla® Protein+™ Rotini Slow-Cooked Spring Ratatouille

barilla.com

Ingredients: canned anchovy, eggplant, extra virgin olive oil, bell pepper, pine nut, spiral pasta, zucchini, basil, canned whole tomato, artichoke, onion, summer squash, garlic, italian seasoning

Roast lamb with currant and pine nut stuffing

gourmettraveller.com.au

Ingredients: canned anchovy, eggplant, extra virgin olive oil, bell pepper, boneless lamb, pine nut, lemon, brown sugar, raisins, red wine, chard, oregano, onion, garlic, nutmeg

Caponata Sauce

allrecipes.com

Ingredients: canned anchovy, eggplant, extra virgin olive oil, bell pepper, pine nut, bread, celery, lettuce, green olives, red wine vinegar, basil, capers, tomato, oregano, onion

Caponata (Italian Eggplant Relish)

cdkitchen.com

Ingredients: canned anchovy, eggplant, extra virgin olive oil, bell pepper, pine nut, celery, red onion, red wine vinegar, basil, parsley, capers, tomato, black olives, sugar, garlic

Baked ricotta with char-grilled vegetables and salsa verde

womensweeklyfood.com.au

Ingredients: canned anchovy, eggplant, extra virgin olive oil, bell pepper, sourdough bread, parmesan, ricotta, lemon, zucchini, chive, basil, bay leaf, egg, parsley, capers, garlic, chili flake

Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche

foodnetwork.com

Ingredients: canned anchovy, eggplant, extra virgin olive oil, bell pepper, chicken stock, tuna steak, creme fraiche, lemon, balsamic vinegar, kalamata olives, basil, raisins, capers, tomato, onion, sugar, garlic, chili flake

Eggplant Italiania

justapinch.com

Ingredients: canned anchovy, eggplant, extra virgin olive oil, bell pepper, shrimp, celery, garlic powder, basil, artichoke, bay leaf, button mushroom, capers, tomato, stewed tomatoes, black olives, onion, garlic, scallion, chili flake, white rice
bell pepper
extra virgin olive oil
eggplant
canned anchovy