bell pepper, extra virgin olive oil, garlic, carrot, basil & spinach recipes
5 recipes
Page 1
Instant Pot Vegetable Soup
eatingwell.com
Ingredients: extra virgin olive oil, basil, carrot, bell pepper, spinach, garlic, cauliflower, canned cannellini beans, cabbage, bay leaf, green beans, onion, canned tomato, vegetable broth
Vegan Bolognese - with lentils and quinoa
rachelcooks.com
Ingredients: extra virgin olive oil, basil, carrot, bell pepper, spinach, garlic, parmesan, short-cut pasta, balsamic vinegar, parsley, oregano, quinoa, onion, canned tomato, chili flake, green lentils
NOLA Vegetable Terrine
greatchefs.com
Ingredients: extra virgin olive oil, basil, carrot, bell pepper, spinach, garlic, provolone, cracked pepper, red onion, zucchini, eggplant, chive, rosemary, vegetable oil, olive oil, summer squash
Vegan Bolognese
rachelcooks.com
Ingredients: extra virgin olive oil, basil, carrot, bell pepper, spinach, garlic, parmesan, short-cut pasta, balsamic vinegar, parsley, oregano, quinoa, onion, canned tomato, chili flake, green lentils
Veggistrone
eatingwell.com
Ingredients: extra virgin olive oil, basil, carrot, bell pepper, spinach, garlic, parmesan, celery, tomato sauce, cauliflower, cabbage, pinto beans, bay leaf, green beans, onion, canned tomato, vegetable broth