bell pepper, extra virgin olive oil, garlic, smoked paprika, chili flake & hazelnut recipes
2 recipes
Page 1
Barbecued squid, endive and olive salad with romesco sauce
gourmettraveller.com.au
Ingredients: hazelnut, extra virgin olive oil, smoked paprika, bell pepper, garlic, chili flake, baby squid, canned anchovy, lemon, red wine vinegar, olive oil, tomato, black olives, endive, chile pepper
Crown Roast of Pork with Vegetable Paella & Romesco Sauce
cookincanuck.com
Ingredients: hazelnut, extra virgin olive oil, smoked paprika, bell pepper, garlic, chili flake, chicken broth, pork ribs, almond, bread, roasted red peppers, chard, peas, olive oil, saffron, onion, risotto rice, canned tomato, sherry vinegar