bell pepper, extra virgin olive oil, leek, carrot & parmesan recipes

4 recipes

Page 1

Roasted Red Pepper Soup With Broccoli Pesto Trees

foodnetwork.com

Ingredients: parmesan, extra virgin olive oil, carrot, leek, bell pepper, chicken broth, almond, bread, celery, broccoli, basil, tomato paste, thyme, potato, garlic

Roasted Red Pepper Soup With Broccoli Pesto Trees

foodnetwork.com

Ingredients: parmesan, extra virgin olive oil, carrot, leek, bell pepper, chicken broth, almond, bread, celery, broccoli, basil, tomato paste, thyme, potato, garlic

Gluten Free Minestrone Soup

sidechef.com

Ingredients: parmesan, extra virgin olive oil, carrot, leek, bell pepper, celery, zucchini, rosemary, bay leaf, peas, tomato, green beans, onion, potato, garlic, vegetable broth

Creamy Pasta Primavera

afamilyfeast.com

Ingredients: parmesan, extra virgin olive oil, carrot, leek, bell pepper, prosciutto, heavy cream, fettuccine, lemon, zucchini, watercress, onion, mint, asparagus, garlic, chili flake