bell pepper, extra virgin olive oil, lemon, artichoke & rosemary recipes
3 recipes
Page 1
Spanish Vegetable Rice
simpleveganblog.com
Ingredients: lemon, extra virgin olive oil, rosemary, artichoke, bell pepper, fava beans, paprika, brown rice, tomato, green beans, thyme, turmeric, garlic
Easy Spanish Vegan Paella (Gluten-Free, Allergy-Free)
strengthandsunshine.com
Ingredients: lemon, extra virgin olive oil, rosemary, artichoke, bell pepper, paprika, peas, smoked paprika, parsley, saffron, onion, hearts of palm, risotto rice, canned tomato, garlic, vegetable broth
Italian Stuffed Artichoke
acadianatable.com
Ingredients: lemon, extra virgin olive oil, rosemary, artichoke, bell pepper, bread crumbs, parmesan, mozzarella, celery, olive salad mix, cauliflower, green olives, red wine vinegar, carrot, parsley, capers, oregano, black olives, celery seed, garlic