bell pepper, extra virgin olive oil, lemon, egg & zucchini recipes
6 recipes
Page 1
Roasted Vegetables with Aioli
thefresh20.com
Ingredients: lemon, zucchini, extra virgin olive oil, egg, bell pepper, cauliflower, red onion, button mushroom, asparagus, garlic
Ricotta Zucchini Fritters with a Caper Salsa
asaucykitchen.com
Ingredients: lemon, zucchini, extra virgin olive oil, egg, bell pepper, almond meal, ricotta, frying oil, parsley, capers, tomato, apple cider vinegar, scallion
Zucchini, Lentil and Curry Fritters
diabetesnsw.com.au
Ingredients: lemon, zucchini, extra virgin olive oil, egg, bell pepper, self-raising flour, canned lentils, balsamic vinegar, shallot, mixed greens, curry, cilantro, avocado
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: lemon, zucchini, extra virgin olive oil, egg, bell pepper, canned anchovy, sourdough bread, parmesan, ricotta, eggplant, chive, basil, bay leaf, parsley, capers, garlic, chili flake
Greek mezze platter
food24.com
Ingredients: lemon, zucchini, extra virgin olive oil, egg, bell pepper, ground beef, yogurt, pita, feta, herbes de provence, dill, green olives, eggplant, coriander, cucumber, rosemary, lemon thyme, button mushroom, butternut squash, onion, garlic, cayenne
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: lemon, zucchini, extra virgin olive oil, egg, bell pepper, corned beef, parmesan, flour, beer, fresno chile, garlic powder, chive, red wine vinegar, bay leaf, parsley, edamame, oregano, cilantro, thyme, onion, sweet corn, potato, sugar, garlic