bell pepper, extra virgin olive oil, lemon, green olives & baby greens recipes
5 recipes
Page 1
Barbecued vegetables and haloumi with lemon basil dressing
womensweeklyfood.com.au
Ingredients: lemon, green olives, extra virgin olive oil, baby greens, bell pepper, halloumi, portobello mushroom, basil, artichoke, garlic
Salmon with Potato Salad
eatsmarter.com
Ingredients: lemon, green olives, extra virgin olive oil, baby greens, bell pepper, salmon, creme fraiche, olive oil, capers, potato, scallion, nutmeg
Middle Eastern Chicken & Rice Salad with Tahini Dill Dressing
cleaneatingmag.com
Ingredients: lemon, green olives, extra virgin olive oil, baby greens, bell pepper, chicken breast, pine nut, dill, paprika, brown rice, roasted red peppers, tahini, fresh mint, date
Mediterranean Mahi Mahi with Rainbow Pilaf & Spicy Olive Tapenade
cleaneatingmag.com
Ingredients: lemon, green olives, extra virgin olive oil, baby greens, bell pepper, chicken broth, mahi mahi, soy sauce, egg, jalapeno, cilantro, sweet corn, garlic, scallion, kasha
Spinach hotcakes and greens with feta, olives and almonds
goodfood.com.au
Ingredients: lemon, green olives, extra virgin olive oil, baby greens, bell pepper, almond, self-raising flour, milk, butter, feta, cumin, dill, baking powder, kale, chard, egg, jalapeno, coriander powder, leek, scallion