bell pepper, extra virgin olive oil, lemon, romaine & canned chickpea recipes
6 recipes
Page 1
Fast Three Bean Salad
sixsistersstuff.com
Ingredients: lemon, romaine, extra virgin olive oil, bell pepper, canned chickpea, maple syrup, dijon mustard, parsley, kidney beans, green beans, apple cider vinegar, scallion
Chopped Greek Salad
myrecipes.com
Ingredients: lemon, romaine, extra virgin olive oil, bell pepper, canned chickpea, pita, feta, red onion, cherry tomato, kalamata olives, cucumber, fresh mint, honey, garlic
Greek Chicken Salad
self.com
Ingredients: lemon, romaine, extra virgin olive oil, bell pepper, canned chickpea, chicken breast, pita, feta, dill, red onion, cherry tomato, kalamata olives, cucumber, radish
Chopped Greek Salad
myrecipes.com
Ingredients: lemon, romaine, extra virgin olive oil, bell pepper, canned chickpea, pita, feta, red onion, cherry tomato, kalamata olives, cucumber, fresh mint, honey, garlic
Greek Mason Jar Salads
easybudgetrecipes.com
Ingredients: lemon, romaine, extra virgin olive oil, bell pepper, canned chickpea, cooked chicken, feta, red onion, cherry tomato, kalamata olives, cucumber, red wine vinegar, dijon mustard, oregano, garlic
Quinoa Bowls with Tortilla Wraps
eatsmarter.com
Ingredients: lemon, romaine, extra virgin olive oil, bell pepper, canned chickpea, pine nut, whole-wheat tortillas, portobello mushroom, cabbage, cucumber, tahini, basil, olive oil, baby greens, quinoa, vegetable broth