bell pepper, extra virgin olive oil, lemon, turmeric & chickpea recipes
6 recipes
Page 1
Instant Pot Curry
eatingwell.com
Ingredients: lemon, extra virgin olive oil, chickpea, bell pepper, turmeric, ginger root, snap peas, curry, fennel seed, onion, potato, coconut milk, sugar, garlic, fenugreek
Chickpea Instant Pot Soup (Stovetop Option)
themediterraneandish.com
Ingredients: lemon, extra virgin olive oil, chickpea, bell pepper, turmeric, cumin, carrot, allspice, coriander powder, cilantro, onion, chile pepper, canned tomato, garlic, vegetable broth, aleppo pepper
Chickpea Instant Pot Soup (Stovetop Option)
yummly.co.uk
Ingredients: lemon, extra virgin olive oil, chickpea, bell pepper, turmeric, cumin, carrot, allspice, tomato, coriander powder, cilantro, onion, chile pepper, garlic, vegetable broth, aleppo pepper
Pita Pockets with Roasted Veggies and Hummus
happykitchen.rocks
Ingredients: lemon, extra virgin olive oil, chickpea, bell pepper, turmeric, pita, cumin, paprika, eggplant, tahini, carrot, parsley, baby greens, hummus, garlic, ras el hanout, chili flake, pomegranate
Chickpea & Butternut Squash Tagine
sweetpotatosoul.com
Ingredients: lemon, extra virgin olive oil, chickpea, bell pepper, turmeric, cumin, ginger root, kale, dried apricot, garlic powder, raisins, smoked paprika, butternut squash, cinnamon, orange juice, coriander powder, cilantro, onion, canned tomato, garlic, vegetable broth
Moroccan-inspired chickpea stew
kitchenstories.com
Ingredients: lemon, extra virgin olive oil, chickpea, bell pepper, turmeric, cumin, paprika, fennel, kale, ginger powder, carrot, cinnamon, coriander powder, apple cider vinegar, quinoa, onion, mint, canned tomato, sweet potato, garlic, vegetable broth, cayenne