bell pepper, extra virgin olive oil, lemon, vegetable broth & red onion recipes

14 recipes

Page 1

Easy Tabbouleh Recipe

yourguardianchef.com

Ingredients: lemon, red onion, extra virgin olive oil, bell pepper, vegetable broth, couscous, parsley, tomato, mint

Roasted Garlic & Tomato Lentil Salad

wendypolisi.com

Ingredients: lemon, red onion, extra virgin olive oil, bell pepper, vegetable broth, celery, cherry tomato, olive oil, garlic, chili flake, green lentils

Greek Quinoa Stuffed Avocados

daiyafoods.com

Ingredients: lemon, red onion, extra virgin olive oil, bell pepper, vegetable broth, mozzarella, cherry tomato, kalamata olives, parsley, quinoa, avocado, scallion

Truely classic lamb boulangère

goodhousekeeping.com

Ingredients: lemon, red onion, extra virgin olive oil, bell pepper, vegetable broth, leg of lamb, butter, rosemary, olive oil, capers, onion, mint, potato, garlic

Greek Quinoa Salad

wholefully.com

Ingredients: lemon, red onion, extra virgin olive oil, bell pepper, vegetable broth, feta, dill, cherry tomato, kalamata olives, cucumber, red wine vinegar, honey, parsley, oregano, quinoa

Quinoa salad

recipecommunity.com.au

Ingredients: lemon, red onion, extra virgin olive oil, bell pepper, vegetable broth, tamari, cherry tomato, ginger root, parsley, orange juice, cilantro, quinoa, chile pepper, garlic, lime

Nashi, pork belly and fennel salad ( SERVES 4 )

eatwell.co.nz

Ingredients: lemon, red onion, extra virgin olive oil, bell pepper, vegetable broth, pork belly, white wine, white balsamic vinegar, asian pear, fennel, carrot, dijon mustard, olive oil, thyme, sugar, garlic

Baked Rice with Roasted Corn, Peppers & Onions

eatingwell.com

Ingredients: lemon, red onion, extra virgin olive oil, bell pepper, vegetable broth, paprika, silken tofu, bay leaf, parsley, clove, tomato paste, saffron, thyme, sweet corn, risotto rice, garlic, cayenne

Lamb Paella with Fennel, Artichokes and Tomato

ellerepublic.de

Ingredients: lemon, red onion, extra virgin olive oil, bell pepper, vegetable broth, boneless lamb, saffron strands, cherry tomato, brown rice, fennel, bay leaf, smoked paprika, parsley, sherry, turmeric, garlic, cayenne, canned artichoke

Moroccan Couscous with Roasted Vegetables.

thelastfoodblog.com

Ingredients: lemon, red onion, extra virgin olive oil, bell pepper, vegetable broth, slivered almonds, couscous, cumin, zucchini, fresh mint, apricot, parsley, olive oil, butternut squash, chickpea, cinnamon, coriander powder, garlic, pomegranate

Cowboy Caviar Quinoa

ohsweetbasil.com

Ingredients: lemon, red onion, extra virgin olive oil, bell pepper, vegetable broth, parmesan, canned black-eyed peas, onion flake, basil, canned black beans, white wine vinegar, parsley, tomato, oregano, cilantro, quinoa, avocado, sweet corn, sugar, garlic

Braised saffron cauliflower, crumbled feta, steamed kasha and pickled vegetable salad ( SERVES 6 )

eatwell.co.nz

Ingredients: lemon, red onion, extra virgin olive oil, bell pepper, vegetable broth, feta, white wine, cauliflower, preserved lemon, fennel, romaine, carrot, white wine vinegar, radish, fennel seed, green beans, saffron, raw buckwheat, sugar, garlic

Moroccan vegetable stew

goodfood.com.au

Ingredients: lemon, red onion, extra virgin olive oil, bell pepper, vegetable broth, couscous, cumin, celery, paprika, honey, carrot, parsley, olive oil, tomato, black olives, cilantro, chili powder, turmeric, garlic, canned chickpea

Cannellini Bean Stew with Hazelnuts and Dill

heavenlynnhealthy.com

Ingredients: lemon, red onion, extra virgin olive oil, bell pepper, vegetable broth, hazelnut, dill, paprika, zucchini, fennel, coriander, cannellini beans, fresh mint, stock paste, parsley, button mushroom, tomato paste, cinnamon, fennel seed, cilantro, garlic, chili flake