bell pepper, extra virgin olive oil, potato & butternut squash recipes
6 recipes
Page 1
Slow Cooker Greek Chicken and Vegetables
sweetphi.com
Ingredients: extra virgin olive oil, butternut squash, bell pepper, potato, chicken breast, lemon, thyme, garlic, canned artichoke
Italian Lentil and Vegetable Stew
womansday.com
Ingredients: extra virgin olive oil, butternut squash, bell pepper, potato, parmesan, marinara sauce, green beans, lentils, onion, garlic
Best Easy Roasted Vegetables Recipe
chewoutloud.com
Ingredients: extra virgin olive oil, butternut squash, bell pepper, potato, balsamic vinegar, zucchini, garlic powder, rosemary, basil, button mushroom, oregano, onion powder, thyme, sweet potato
WARM ROAST VEGETABLE & ROQUETTE SALAD
chefspencil.com
Ingredients: extra virgin olive oil, butternut squash, bell pepper, potato, feta, cracked pepper, balsamic vinegar, shallot, zucchini, rosemary, arugula, parsnip, onion, summer squash, garlic
Butternut Squash Soup
finedininglovers.com
Ingredients: extra virgin olive oil, butternut squash, bell pepper, potato, chicken stock, asiago, butter, lemon, maple syrup, ginger root, curry, tomato paste, onion, coconut milk, garlic
The Best Argentine Lentil Stew
foodal.com
Ingredients: extra virgin olive oil, butternut squash, bell pepper, potato, beef stew meat, bacon, chorizo, parmesan, sun dried tomato, carrot, vegetable oil, smoked paprika, parsley, button mushroom, tomato paste, lentils, onion, garlic, vegetable broth