bell pepper, extra virgin olive oil, red wine vinegar, canned tomato & bay leaf recipes
5 recipes
Page 1
Tomato-Pepper Relish
eatingwell.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, bell pepper, canned tomato, brown sugar, onion, garlic, chili flake
Best Vegan Chili Recipe with Mushrooms
veganinthefreezer.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, bell pepper, canned tomato, cumin, carrot, kidney beans, button mushroom, tomato paste, chili powder, onion
Pork Picadillo
eatingwell.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, bell pepper, canned tomato, ground pork, cumin, raisins, allspice, pimiento-stuffed green olives, cinnamon, oregano, onion, garlic
Caponata Recipe
themediterraneandish.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, bell pepper, canned tomato, celery, white wine, green olives, eggplant, fresh mint, raisins, honey, parsley, capers, onion, chili flake
Sweet Potato Gumbo + Eat Clean Live Well Cookbook Review
connoisseurusveg.com
Ingredients: extra virgin olive oil, red wine vinegar, bay leaf, bell pepper, canned tomato, celery, paprika, hot sauce, arrowroot flour, kidney beans, tomato paste, wild rice, thyme, onion, sweet potato, garlic, scallion, vegetable broth, cayenne