bell pepper, extra virgin olive oil, white wine, garlic, chicken stock & butter recipes
6 recipes
Page 1
Chicken, Pepper and Olive Stew
food52.com
Ingredients: chicken stock, butter, white wine, extra virgin olive oil, bell pepper, garlic, boneless skinless chicken thighs, flour, green olives, rosemary, thyme, onion, potato
Risotto Stuffed Peppers and Zucchini
foodnetwork.com
Ingredients: chicken stock, butter, white wine, extra virgin olive oil, bell pepper, garlic, parmesan, panko, lemon, orange, zucchini, parsley, saffron, onion, risotto rice
Mediterranean chicken salad
womensweeklyfood.com.au
Ingredients: chicken stock, butter, white wine, extra virgin olive oil, bell pepper, garlic, chicken breast, canned anchovy, sourdough bread, parmesan, lemon, basil, parsley, tomato, arugula, black olives
Louisiana Chicken Pasta (Cheesecake Eatery-Inspired)
allrecipes.com
Ingredients: chicken stock, butter, white wine, extra virgin olive oil, bell pepper, garlic, chicken breast, parmesan, heavy cream, flour, short-cut pasta, panko, red onion, basil, egg, button mushroom, cajun seasoning, chili flake
PAELLA
chefspencil.com
Ingredients: chicken stock, butter, white wine, extra virgin olive oil, bell pepper, garlic, prawns, squid, mussel, chorizo, chicken thighs, lemon, peas, parsley, saffron, onion, risotto rice, canned tomato
Pan Seared Citrus Herb Tilapia with Fennel and Toasted Farro Risotto
mccormick.com
Ingredients: chicken stock, butter, white wine, extra virgin olive oil, bell pepper, garlic, tilapia, farro, orange, garlic & herb seasoning, fennel, carrot, parsley, garlic-pepper seasoning, button mushroom, orange juice, arugula, onion, chili flake, sherry vinegar