bell pepper, extra virgin olive oil, white wine, tomato paste & thyme recipes
5 recipes
Page 1
Mussels and Braised Vegetables
greatchefs.com
Ingredients: white wine, extra virgin olive oil, tomato paste, bell pepper, thyme, mussel, hot sauce, carrot, bay leaf, garlic, tarragon, scallion, sherry vinegar
Roasted Tomato and Red Pepper Soup with Fresh Herbs
floatingkitchen.net
Ingredients: white wine, extra virgin olive oil, tomato paste, bell pepper, thyme, almond, basil, bay leaf, parsley, sage, tomato, onion, garlic, vegetable broth, chili flake
Hearty and Healthy Fall Gnocchi Soup
cheftimestwo.com
Ingredients: white wine, extra virgin olive oil, tomato paste, bell pepper, thyme, chicken italian sausage, gnocchi, red onion, carrot, bay leaf, butternut squash, cavolo nero, coconut milk, garlic, vegetable broth
Shellfish Cioppino
nourishedkitchen.com
Ingredients: white wine, extra virgin olive oil, tomato paste, bell pepper, thyme, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, rosemary, bay leaf, parsley, leek, oregano, onion, canned tomato, garlic, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: white wine, extra virgin olive oil, tomato paste, bell pepper, thyme, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, fennel, basil, carrot, bay leaf, parsley, tomato, leek, oregano, onion, garlic, cayenne