bell pepper, flour, olive oil, canned tomato, bay leaf & zucchini recipes
4 recipes
Page 1
Mediterranean Pot Roast
food.com
Ingredients: flour, zucchini, bay leaf, olive oil, bell pepper, canned tomato, worcestershire, beef roast, red wine, parsley, button mushroom, thyme, onion, potato, garlic, chili flake
Slow-cooked italian beef casserole
womensweeklyfood.com.au
Ingredients: flour, zucchini, bay leaf, olive oil, bell pepper, canned tomato, beef steak, beef stock, basil, red wine, button mushroom, tomato paste, oregano, onion, garlic, chili flake
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: flour, zucchini, bay leaf, olive oil, bell pepper, canned tomato, worcestershire, celery, paprika, parsley, thyme, onion, cooked rice, garlic, scallion, canned chickpea, vegetable broth, cayenne
Gluten Free Turkey Meatball Stew
theglutenfree.com
Ingredients: flour, zucchini, bay leaf, olive oil, bell pepper, canned tomato, ground turkey, beef broth, bread crumbs, milk, carrot, egg, parsley, tomato paste, thyme, onion, garlic, seasoned salt, english mustard