bell pepper, garlic, chickpea, vegetable broth, ginger root & coconut oil recipes
4 recipes
Page 1
Authentic Vegan Thai Red Curry recipe
rosalynndaniels.com
Ingredients: coconut oil, ginger root, chickpea, bell pepper, garlic, vegetable broth, tomato sauce, cauliflower, shiitake mushroom, curry, butternut squash, baby greens, onion, thai red curry paste, coconut milk
Dip Into This Sun-Dried Tomato Soup With Couscous
foodrepublic.com
Ingredients: coconut oil, ginger root, chickpea, bell pepper, garlic, vegetable broth, couscous, cumin, lemon, sun dried tomato, harissa, canned whole tomato, parsley, olive oil, cinnamon, coriander powder, black olives, onion
Vegan Chickpea Pumpkin Curry
cook.me
Ingredients: coconut oil, ginger root, chickpea, bell pepper, garlic, vegetable broth, peanut butter, soy sauce, cauliflower, brown rice, carrot, peas, curry, pumpkin, coconut milk, turmeric, scallion, cayenne
Green Kale Vegetable Soup
heavenlynnhealthy.com
Ingredients: coconut oil, ginger root, chickpea, bell pepper, garlic, vegetable broth, cumin, red onion, paprika, orange, kale, coriander, broccoli, stock paste, shiitake mushroom, carrot, bay leaf, cinnamon, leek, cilantro, turmeric, cayenne