bell pepper, garlic, parsley, olive oil, chile pepper & saffron recipes
6 recipes
Page 1
Giant couscous paella
goodhousekeeping.com
Ingredients: parsley, olive oil, saffron, bell pepper, chile pepper, garlic, chicken stock, prawns, boneless skinless chicken thighs, couscous, lemon, peas, onion
Pasta with Saffron and Octopus
eatsmarter.com
Ingredients: parsley, olive oil, saffron, bell pepper, chile pepper, garlic, octopus, fish stock, spaghetti, creme fraiche, rosemary, vinegar, thyme, cayenne
Quail and mushroom paella
womensweeklyfood.com.au
Ingredients: parsley, olive oil, saffron, bell pepper, chile pepper, garlic, quail, chicken stock, chicken breast, lemon, long-grain white rice, peas, button mushroom, tomato, onion
Seafood pilaf
womensweeklyfood.com.au
Ingredients: parsley, olive oil, saffron, bell pepper, chile pepper, garlic, whitefish, prawns, salmon, fish stock, carrot, long-grain white rice, peas, tomato, onion
The Perfect Seafood Paella
pescetarian.kitchen
Ingredients: parsley, olive oil, saffron, bell pepper, chile pepper, garlic, shrimp, scallop, mussel, crab, fish stock, cracked pepper, lemon, white wine, shallot, smoked paprika, tomato, paella rice
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: parsley, olive oil, saffron, bell pepper, chile pepper, garlic, chicken stock, boneless skinless chicken thighs, rabbit, almond, flour, butter, fava beans, lemon, shallot, paprika, orange, cucumber, red wine vinegar, rosemary, basil, bay leaf, egg, cinnamon, tomato, oregano, confectioners’ sugar, paella rice, sugar, cognac