bell pepper, garlic, parsley, worcestershire, butter, thyme & tomato recipes
6 recipes
Page 1
Tennessee Shrimp and Grits
leitesculinaria.com
Ingredients: worcestershire, butter, parsley, tomato, bell pepper, thyme, garlic, shrimp, sharp cheddar, heavy cream, flour, hot sauce, tomato paste, grits, onion
Stewed Alligator In Creole Sauce
cdkitchen.com
Ingredients: worcestershire, butter, parsley, tomato, bell pepper, thyme, garlic, alligator, chicken stock, bread, celery, basil, olive oil, oregano, onion, scallion, cayenne
Beef Tongue Creole
cdkitchen.com
Ingredients: worcestershire, butter, parsley, tomato, bell pepper, thyme, garlic, beef tongue, flour, ketchup, celery, dill, basil, carrot, oregano, sherry, onion, caraway
Shrimp Etouffee
africanbites.com
Ingredients: worcestershire, butter, parsley, tomato, bell pepper, thyme, garlic, shrimp, seafood stock, flour, celery, creole seasoning, hot sauce, bay leaf, smoked paprika, onion, scallion, canola oil
Crawfish Étouffée Recipe
thedailymeal.com
Ingredients: worcestershire, butter, parsley, tomato, bell pepper, thyme, garlic, chicken broth, shrimp, bacon, heavy cream, shallot, paprika, hot sauce, rice flour, bay leaf, oregano, onion, cayenne
Jambalaya
sidechef.com
Ingredients: worcestershire, butter, parsley, tomato, bell pepper, thyme, garlic, shrimp, chicken stock, chicken breast, andouille, celery, lemon, hot sauce, garlic powder, long-grain white rice, bay leaf, jalapeno, tomato paste, oregano, onion powder, onion, scallion, canola oil, cayenne