bell pepper, garlic, sugar, thyme, hot sauce, celery & parsley recipes
5 recipes
Page 1
Pork Chops Creole
tasteofhome.com
Ingredients: celery, hot sauce, parsley, bell pepper, thyme, sugar, garlic, pork chops, flour, olive oil, stewed tomatoes, onion
Pork Chops Creole Recipe
tasteofhome.com
Ingredients: celery, hot sauce, parsley, bell pepper, thyme, sugar, garlic, pork chops, flour, olive oil, stewed tomatoes, onion
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: celery, hot sauce, parsley, bell pepper, thyme, sugar, garlic, shrimp, worcestershire, shrimp stock, pork fat, flour, lemon, tomato sauce, shallot, red wine, bay leaf, tomato paste, onion, canned tomato, cooked rice
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: celery, hot sauce, parsley, bell pepper, thyme, sugar, garlic, shrimp, worcestershire, shrimp stock, pork fat, flour, lemon, tomato sauce, shallot, red wine, bay leaf, tomato paste, onion, canned tomato, cooked rice
Louisiana Shrimp Creole
acadianatable.com
Ingredients: celery, hot sauce, parsley, bell pepper, thyme, sugar, garlic, shrimp, pork fat, dried shrimp, butter, unbleached all-purpose flour, tomato sauce, long-grain white rice, bay leaf, white pepper, tomato paste, tomato, onion, scallion, cayenne