bell pepper, garlic, tomato paste, tomato sauce, red wine & lemon recipes
2 recipes
Page 1
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, tomato sauce, red wine, tomato paste, bell pepper, garlic, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, shallot, hot sauce, bay leaf, parsley, thyme, onion, sugar, canned tomato, cooked rice
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: lemon, tomato sauce, red wine, tomato paste, bell pepper, garlic, shrimp, worcestershire, shrimp stock, pork fat, flour, celery, shallot, hot sauce, bay leaf, parsley, thyme, onion, sugar, canned tomato, cooked rice