bell pepper, ginger root, vegetable oil, cornstarch, sherry, soy sauce & bouillon cube recipes
2 recipes
Page 1
Crab in ginger sauce
womensweeklyfood.com.au
Ingredients: soy sauce, ginger root, bouillon cube, vegetable oil, cornstarch, sherry, bell pepper, crab, shallot, sesame oil, sugar
Pork and chicken with black bean sauce
womensweeklyfood.com.au
Ingredients: soy sauce, ginger root, bouillon cube, vegetable oil, cornstarch, sherry, bell pepper, chicken breast, pork fillet, oyster sauce, shallot, sesame oil, canned black beans, chili sauce, egg, sugar, garlic