bell pepper, green beans, zucchini, vegetable broth & bay leaf recipes
5 recipes
Page 1
Gluten Free Minestrone Soup
sidechef.com
Ingredients: zucchini, bay leaf, green beans, bell pepper, vegetable broth, parmesan, celery, extra virgin olive oil, rosemary, carrot, peas, tomato, leek, onion, potato, garlic
Vegetable Soup
twopeasandtheirpod.com
Ingredients: zucchini, bay leaf, green beans, bell pepper, vegetable broth, celery, basil, carrot, peas, olive oil, thyme, onion, sweet corn, potato, canned tomato, garlic
Very Creamy Vegetable Chowder a la Moosewood
food.com
Ingredients: zucchini, bay leaf, green beans, bell pepper, vegetable broth, milk, butter, cheddar, cream cheese, celery, carrot, peas, parsley, thyme, onion, potato, canola oil
Moosewood's Very Creamy Vegetable Chowder
cdkitchen.com
Ingredients: zucchini, bay leaf, green beans, bell pepper, vegetable broth, milk, butter, cheddar, cream cheese, celery, carrot, peas, parsley, thyme, onion, potato, canola oil
Creamy Sweet Potato and Vegetable Stew
forksoverknives.com
Ingredients: zucchini, bay leaf, green beans, bell pepper, vegetable broth, vegan worcestershire, celery, cauliflower, carrot, white pepper, white beans, button mushroom, sage, thyme, onion, potato, celery seed, sweet potato, garlic