bell pepper, kale, nutritional yeast & almond milk recipes

1 recipes

Page 1

Cheesy Pumpkin Quinoa Stuffed Peppers (Vegan and Gluten Free!)

whatjewwannaeat.com

Ingredients: almond milk, nutritional yeast, kale, bell pepper, almond flour, grapeseed oil, dijon mustard, sage, cinnamon, pumpkin, amaranth, quinoa, onion, garlic, cayenne