bell pepper, leek, bay leaf, olive oil & egg recipes
3 recipes
Page 1
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: bay leaf, egg, olive oil, leek, bell pepper, salmon, lemon, dill, fennel, extra virgin olive oil, coriander, basil, dijon mustard, parsley, garlic
Easter Empanadas with Lamb and Mushroom filling
thepetitecook.com
Ingredients: bay leaf, egg, olive oil, leek, bell pepper, ground lamb, smoked cheese, flour, zucchini, ginger root, fennel, shiitake mushroom, jalapeno, mint, garlic
Kokako’s hearty pinto bean and puy lentil stew ( SERVES 4 )
eatwell.co.nz
Ingredients: bay leaf, egg, olive oil, leek, bell pepper, sourdough bread, blue cheese, cumin, celery, coriander, carrot, smoked paprika, white beans, oregano, fennel seed, cilantro, thyme, onion, chile pepper, canned tomato, garlic, green lentils