bell pepper, leek, bay leaf, parsley & chili flake recipes

3 recipes

Page 1

Spanish oxtail and chickpea soup

womensweeklyfood.com.au

Ingredients: bay leaf, parsley, leek, bell pepper, chili flake, chorizo, beef stock, oxtail, lemon, carrot, long-grain white rice, smoked paprika, sherry, canned tomato, garlic, canned chickpea

Spicy Tomato Soup with Harissa and Farro

thedailymeal.com

Ingredients: bay leaf, parsley, leek, bell pepper, chili flake, farro, cumin, celery, peppercorn, carrot, olive oil, button mushroom, tomato, fennel seed, thyme, onion, canned tomato, garlic, cayenne

Shellfish Cioppino

nourishedkitchen.com

Ingredients: bay leaf, parsley, leek, bell pepper, chili flake, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, white wine, extra virgin olive oil, rosemary, tomato paste, oregano, thyme, onion, canned tomato, garlic