bell pepper, leek, bay leaf, parsley & egg recipes
2 recipes
Page 1
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: bay leaf, egg, parsley, leek, bell pepper, salmon, lemon, dill, fennel, extra virgin olive oil, coriander, basil, dijon mustard, olive oil, garlic
Chicken and Ricotta Cannelloni
besthealthmag.ca
Ingredients: bay leaf, egg, parsley, leek, bell pepper, ground chicken, bread crumbs, parmesan, ricotta, flour, milk, mascarpone, cannelloni, peas, clove, onion, nutmeg