bell pepper, leek, rosemary, thyme & sweet corn recipes

2 recipes

Page 1

Southern Style Succotash Chowder

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Ingredients: rosemary, leek, bell pepper, thyme, sweet corn, bacon, half and half, butter, celery, dill, paprika, garlic powder, parsley, lima beans, gluten-free flour, onion

Asparagus Mushroom Chowder

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Ingredients: rosemary, leek, bell pepper, thyme, sweet corn, chicken broth, half and half, butter, celery, marjoram, carrot, peas, olive oil, button mushroom, gluten-free flour, onion, asparagus, potato, garlic