bell pepper, lemon, artichoke & smoked paprika recipes
9 recipes
Page 1
Spanish Paella with Shrimp and Artichoke Hearts
sidechef.com
Ingredients: lemon, artichoke, smoked paprika, bell pepper, shrimp, parsley, olive oil, tomato paste, saffron, paella rice, garlic
Grilled Garlic Artichoke With Couscous
thevegan8.com
Ingredients: lemon, artichoke, smoked paprika, bell pepper, couscous, red onion, paprika, garlic powder, chili powder, garlic, vegetable broth
Vegetarian Paella with Saffron and Lemon
akispetretzikis.com
Ingredients: lemon, artichoke, smoked paprika, bell pepper, glutinous rice, parsley, olive oil, saffron, onion, canned tomato, garlic, vegetable broth
Greek Chicken Traybake
everylastbite.com
Ingredients: lemon, artichoke, smoked paprika, bell pepper, chicken breast, feta, red onion, balsamic vinegar, cherry tomato, basil, olive oil, oregano, black olives, garlic
Veggie Paella
wendypolisi.com
Ingredients: lemon, artichoke, smoked paprika, bell pepper, green olives, bay leaf, peas, parsley, saffron, avocado oil, onion, garlic, vegetable broth, yellow rice
Authentic Spanish Vegetable Paella
sidechef.com
Ingredients: lemon, artichoke, smoked paprika, bell pepper, rosemary, canned beans, peas, parsley, olive oil, button mushroom, tomato, green beans, saffron, paella rice, garlic, vegetable broth
Easy Spanish Vegan Paella (Gluten-Free, Allergy-Free)
strengthandsunshine.com
Ingredients: lemon, artichoke, smoked paprika, bell pepper, paprika, extra virgin olive oil, rosemary, peas, parsley, saffron, onion, hearts of palm, risotto rice, canned tomato, garlic, vegetable broth
Vegetable Paella with Chickpeas
cooknourishbliss.com
Ingredients: lemon, artichoke, smoked paprika, bell pepper, carrot, peas, parsley, olive oil, green beans, saffron, onion, risotto rice, canned tomato, garlic, canned chickpea, vegetable broth, chili flake
Grilled Chicken Kabobs with Romesco Sauce - Mother's Day Special
chefdehome.com
Ingredients: lemon, artichoke, smoked paprika, bell pepper, chicken breast, almond, cumin, cauliflower, shallot, green olives, long-grain white rice, peas, parsley, olive oil, tomato, oregano, cilantro, garlic, sherry vinegar