bell pepper, lemon, basil, parsley, chili flake & canned chickpea recipes
4 recipes
Page 1
Roasted Stuffed Peppers with Chickpeas, Goat Cheese, and Herbs
joanne-eatswellwithothers.com
Ingredients: lemon, basil, parsley, bell pepper, canned chickpea, chili flake, baguette, goat cheese, extra virgin olive oil, capers, garlic, scallion
Vegan Mediterranean Chickpea Salad
eatwithclarity.com
Ingredients: lemon, basil, parsley, bell pepper, canned chickpea, chili flake, feta, red onion, cherry tomato, kalamata olives, cucumber, red wine vinegar, olive oil, garlic
Garden Herb Stuffed Tomatoes with 'Creamy' Avocado Drizzle
thehealthyapple.com
Ingredients: lemon, basil, parsley, bell pepper, canned chickpea, chili flake, almond milk, bread, sesame seed, extra virgin olive oil, garlic powder, tomato, oregano, arugula, cilantro, avocado, scallion
Easy Pasta Salad with Homemade Italian Dressing
aprettylifeinthesuburbs.com
Ingredients: lemon, basil, parsley, bell pepper, canned chickpea, chili flake, parmesan, noodle, cauliflower, green olives, cucumber, white wine vinegar, vegetable oil, dijon mustard, tomato, oregano, sugar, garlic, scallion