bell pepper, lemon, basil, parsley, scallion & canned chickpea recipes
4 recipes
Page 1
Roasted Stuffed Peppers with Chickpeas, Goat Cheese, and Herbs
joanne-eatswellwithothers.com
Ingredients: lemon, basil, parsley, bell pepper, scallion, canned chickpea, baguette, goat cheese, extra virgin olive oil, capers, garlic, chili flake
Sorghum Chickpea Bowl
thehealthyapple.com
Ingredients: lemon, basil, parsley, bell pepper, scallion, canned chickpea, kale, extra virgin olive oil, sorghum, black olives, avocado, onion, garlic
Garden Herb Stuffed Tomatoes with 'Creamy' Avocado Drizzle
thehealthyapple.com
Ingredients: lemon, basil, parsley, bell pepper, scallion, canned chickpea, almond milk, bread, sesame seed, extra virgin olive oil, garlic powder, tomato, oregano, arugula, cilantro, avocado, chili flake
Easy Pasta Salad with Homemade Italian Dressing
aprettylifeinthesuburbs.com
Ingredients: lemon, basil, parsley, bell pepper, scallion, canned chickpea, parmesan, noodle, cauliflower, green olives, cucumber, white wine vinegar, vegetable oil, dijon mustard, tomato, oregano, sugar, garlic, chili flake