bell pepper, lemon, carrot, parsley, vegetable oil & basil recipes
2 recipes
Page 1
Orange Lentil Soup: The Fat-Free Foodgasm
spoonacular.com
Ingredients: lemon, basil, carrot, vegetable oil, parsley, bell pepper, shallot, red lentils, bouillon cube, oregano, garlic
Braised Veal Shank with Mascarpone Vegetables
eatsmarter.com
Ingredients: lemon, basil, carrot, vegetable oil, parsley, bell pepper, beef broth, veal roast, mascarpone, pastry flour, celery, baby carrot, bay leaf, white pepper, celeriac, tomato paste, sage, rosé wine, thyme, onion, asparagus, sugar, garlic, cayenne