bell pepper, lemon, fresh mint, scallion, parsley & canned chickpea recipes
6 recipes
Page 1
Chickpea and walnut salad with green chilli
womensweeklyfood.com.au
Ingredients: lemon, fresh mint, parsley, bell pepper, scallion, canned chickpea, walnut, green olives, jalapeno, olive oil
Tabbouleh Bean & Cheddar Salad
landolakes.com
Ingredients: lemon, fresh mint, parsley, bell pepper, scallion, canned chickpea, bulgur, cheddar, peas, olive oil, tomato
Grilled Vegetable Salad with Couscous and Herb Pesto
womansday.com
Ingredients: lemon, fresh mint, parsley, bell pepper, scallion, canned chickpea, couscous, feta, portobello mushroom, zucchini, olive oil, baby greens, sweet corn
Butternut Squash, Red Onion and Chickpea Salad
spoonacular.com
Ingredients: lemon, fresh mint, parsley, bell pepper, scallion, canned chickpea, feta, red onion, paprika, honey, allspice, olive oil, butternut squash, garlic, cayenne
Vegan Mediterranean Buddha Bowl
sweetsimplevegan.com
Ingredients: lemon, fresh mint, parsley, bell pepper, scallion, canned chickpea, brown rice, garlic powder, cucumber, smoked paprika, tomato, himalayan salt, black olives, spinach, quinoa, hummus, turmeric
Mediterranean Chopped Salad
afarmgirlsdabbles.com
Ingredients: lemon, fresh mint, parsley, bell pepper, scallion, canned chickpea, pine nut, cumin, extra virgin olive oil, cucumber, carrot, sumac, cherry, cinnamon, apple cider vinegar, arugula, cilantro, onion, garlic