bell pepper, lemon, parmesan, heavy cream & brandy recipes
2 recipes
Page 1
Boston’s Finest: Locke-Ober’s Lobster Savannah
foodrepublic.com
Ingredients: parmesan, heavy cream, lemon, brandy, bell pepper, lobster, butter, shallot, paprika, cream sherry, button mushroom
Locke-Ober Restaurant’s Lobster Savannah
thefooddictator.com
Ingredients: parmesan, heavy cream, lemon, brandy, bell pepper, lobster, butter, shallot, paprika, cream sherry, button mushroom