bell pepper, lemon, parsley, tomato, bay leaf & mussel recipes
4 recipes
Page 1
Cold Orecchiette with Seafood
lacucinaitaliana.com
Ingredients: mussel, lemon, bay leaf, parsley, tomato, bell pepper, sole, orecchiette, celery, peppercorn, white wine, carrot, olive oil, black olives, onion, garlic
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: mussel, lemon, bay leaf, parsley, tomato, bell pepper, clam, prawns, squid, fish stock, spaghetti, white wine, extra virgin olive oil, vegetable oil, dijon mustard, egg, saffron, onion, garlic
Seafood Broth with Chopped Salsa
eatsmarter.com
Ingredients: mussel, lemon, bay leaf, parsley, tomato, bell pepper, fish stock, celery, peppercorn, white wine, red onion, cucumber, carrot, anise liqueur, olive oil, leek, mustard seed, thyme, garlic
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: mussel, lemon, bay leaf, parsley, tomato, bell pepper, whitefish, prawns, crab, bread crumbs, baguette, white wine, orange, fennel, olive oil, leek, saffron, thai chile pepper, onion, garlic