bell pepper, lemon, potato, extra virgin olive oil & onion recipes

27 recipes

Page 2

Roasted Yellow Pepper Bisque with Cashew Gremolata

deliciousliving.com

Ingredients: lemon, extra virgin olive oil, bell pepper, onion, potato, chicken stock, cashew, croutons, celery, orange, carrot, bay leaf, smoked paprika, parsley, thyme, garlic, chili oil

3 SIMPLE + TASTY Spanish Dishes that use SAFFRON

spainonafork.com

Ingredients: lemon, extra virgin olive oil, bell pepper, onion, potato, fish stock, cod, tomato sauce, chive, mayonnaise, smoked paprika, button mushroom, saffron, lima beans, canned tomato, garlic, vegetable broth, white rice

Roast Lamb with Roast Potatoes

eatsmarter.com

Ingredients: lemon, extra virgin olive oil, bell pepper, onion, potato, leg of lamb, butter, cumin, coriander, rosemary, red wine, bay leaf, cinnamon, chile pepper, sugar, canned tomato, garlic, caraway

Firehouse Chicken Stew

delish.com

Ingredients: lemon, extra virgin olive oil, bell pepper, onion, potato, chicken stock, boneless skinless chicken thighs, flour, milk, beer, celery, hot sauce, carrot, bay leaf, parsley, corn, tomato, thyme, garlic, okra, chili flake, poblano pepper

Firehouse Chicken Stew

marthastewart.com

Ingredients: lemon, extra virgin olive oil, bell pepper, onion, potato, chicken stock, boneless skinless chicken thighs, flour, milk, beer, celery, hot sauce, carrot, bay leaf, parsley, corn, tomato, thyme, garlic, okra, chili flake, poblano pepper

Breakfast Gnocchi & Corned Beef “Hash”

potatogoodness.com

Ingredients: lemon, extra virgin olive oil, bell pepper, onion, potato, corned beef, parmesan, flour, beer, fresno chile, zucchini, garlic powder, chive, red wine vinegar, bay leaf, egg, parsley, corn, edamame, oregano, cilantro, thyme, sugar, garlic

Stokehouse: Yabby croquettes with romesco

gourmettraveller.com.au

Ingredients: lemon, extra virgin olive oil, bell pepper, onion, potato, lobster, fish stock, almond meal, bread crumbs, flour, bread, butter, cream, white wine, shallot, paprika, chive, egg, parsley, olive oil, button mushroom, tomato, leek, cress, garlic, chili flake, sherry vinegar