bell pepper, lemon, rosemary, olive oil, white wine & balsamic vinegar recipes
2 recipes
Page 1
Monkfish with Roasted Peppers and Fennel
eatsmarter.com
Ingredients: lemon, white wine, balsamic vinegar, rosemary, olive oil, bell pepper, monkfish, fish stock, heavy cream, butter, paprika, fennel, saffron
Pheasant in Phyllo
greatchefs.com
Ingredients: lemon, white wine, balsamic vinegar, rosemary, olive oil, bell pepper, pheasant, heavy cream, butter, phyllo, lettuce, zucchini, cucumber, white pepper, egg, button mushroom, tomato, onion, mint, garlic