bell pepper, lemon, vegetable broth, extra virgin olive oil, parsley & couscous recipes
6 recipes
Page 1
Easy Tabbouleh Recipe
yourguardianchef.com
Ingredients: couscous, lemon, extra virgin olive oil, parsley, bell pepper, vegetable broth, red onion, tomato, mint
Moroccan Chickpea & Couscous Salad Recipe - (4.1/5)
keyingredient.com
Ingredients: couscous, lemon, extra virgin olive oil, parsley, bell pepper, vegetable broth, cumin, ginger powder, raisins, coriander powder, garlic, canned chickpea
Moroccan Chickpea & Couscous Salad Recipe - (4/5)
keyingredient.com
Ingredients: couscous, lemon, extra virgin olive oil, parsley, bell pepper, vegetable broth, cumin, ginger powder, raisins, coriander powder, garlic, canned chickpea
Feta and Mint Couscous Salad
goodhousekeeping.com
Ingredients: couscous, lemon, extra virgin olive oil, parsley, bell pepper, vegetable broth, pine nut, greek yogurt, feta, dried apricot, cucumber, rosemary, tomato
Moroccan Couscous with Roasted Vegetables.
thelastfoodblog.com
Ingredients: couscous, lemon, extra virgin olive oil, parsley, bell pepper, vegetable broth, slivered almonds, cumin, red onion, zucchini, fresh mint, apricot, olive oil, butternut squash, chickpea, cinnamon, coriander powder, garlic, pomegranate
Moroccan vegetable stew
goodfood.com.au
Ingredients: couscous, lemon, extra virgin olive oil, parsley, bell pepper, vegetable broth, cumin, celery, red onion, paprika, honey, carrot, olive oil, tomato, black olives, cilantro, chili powder, turmeric, garlic, canned chickpea