bell pepper, lime, lemon, orange juice & boneless lamb recipes

1 recipes

Page 1

Lamb and apricot tagine with citrus couscous

womensweeklyfood.com.au

Ingredients: boneless lamb, lemon, orange juice, bell pepper, lime, chicken stock, couscous, yogurt, cumin, orange, dried apricot, honey, red wine, olive oil, cinnamon, coriander powder, cilantro, onion, sweet potato, garlic