bell pepper, onion, rice wine vinegar, vegetable oil & roasted peanuts recipes

8 recipes

Page 1

Kung Pao Chicken

jessicagavin.com

Ingredients: rice wine vinegar, vegetable oil, bell pepper, roasted peanuts, onion, chicken breast, soy sauce, ginger root, sesame oil, honey, cornstarch, chile pepper, garlic, scallion

Kung Pao Chicken Recipe

easychickenrecipes.com

Ingredients: rice wine vinegar, vegetable oil, bell pepper, roasted peanuts, onion, chicken broth, chicken breast, soy sauce, chili-garlic sauce, balsamic vinegar, brown sugar, ginger root, sesame oil, cornstarch, garlic

Spicy Ground Turkey Lettuce Wraps

kikkomanusa.com

Ingredients: rice wine vinegar, vegetable oil, bell pepper, roasted peanuts, onion, ground turkey, peanut butter, tamari, iceberg, garlic powder, sesame oil, ginger powder, honey, sriracha, molasses

Kung Pao Shrimp

recipesrun.com

Ingredients: rice wine vinegar, vegetable oil, bell pepper, roasted peanuts, onion, shrimp, soy sauce, kecap manis, ginger root, sesame oil, white pepper, cornstarch, chile pepper, sugar, scallion

Gluten Free Sweet and Sour Shrimps

theglutenfree.com

Ingredients: rice wine vinegar, vegetable oil, bell pepper, roasted peanuts, onion, shrimp, tamari, pineapple juice, ginger root, carrot, tomato paste, cornstarch, sugar, garlic, pineapple

Szechuan Stir-Fry with Fiery Peanut Sauce

happycow.net

Ingredients: rice wine vinegar, vegetable oil, bell pepper, roasted peanuts, onion, peanut butter, ketchup, tamari, napa cabbage, brown rice, ginger root, broccoli, shiitake mushroom, cornstarch, sugar, garlic, chili flake, extra firm tofu

Sweet and Sour Shrimp Stir-Fry

afamilyfeast.com

Ingredients: rice wine vinegar, vegetable oil, bell pepper, roasted peanuts, onion, shrimp, soy sauce, hot sauce, ginger root, carrot, tomato paste, cornstarch, canned pineapple, canned water chestnut, sugar, garlic, white rice, pineapple

Kung Pao Tofu

cookwithmanali.com

Ingredients: rice wine vinegar, vegetable oil, bell pepper, roasted peanuts, onion, soy sauce, hoisin sauce, dark soy sauce, brown sugar, ginger root, toasted sesame oil, sriracha, white pepper, rice wine, cornstarch, cilantro, chile pepper, garlic, scallion, extra firm tofu