bell pepper, parmesan, eggplant, milk & vegetable broth recipes
2 recipes
Page 1
Quick Ratatouille over Parmesan Polenta
mountainmamacooks.com
Ingredients: parmesan, milk, eggplant, bell pepper, vegetable broth, butter, white wine, red onion, zucchini, basil, polenta, olive oil, tomato paste, tomato, sugar, garlic, italian seasoning
Mediterranean Layered Bake
slimmingeats.com
Ingredients: parmesan, milk, eggplant, bell pepper, vegetable broth, mozzarella, red onion, balsamic vinegar, zucchini, extra virgin olive oil, basil, parsley, olive oil, tomato paste, cornstarch, tomato, oregano, fennel seed, potato, garlic