bell pepper, parsley, vegetable broth, olive oil, canned tomato & risotto rice recipes
4 recipes
Page 1
Oven-baked capsicum risotto
womensweeklyfood.com.au
Ingredients: parsley, olive oil, bell pepper, risotto rice, canned tomato, vegetable broth, parmesan, white wine, onion
Mushroom Paella
blissfulbasil.com
Ingredients: parsley, olive oil, bell pepper, risotto rice, canned tomato, vegetable broth, lemon, red onion, smoked paprika, button mushroom, saffron, porcini, garlic, canned artichoke
Vegetable Paella with Chickpeas
cooknourishbliss.com
Ingredients: parsley, olive oil, bell pepper, risotto rice, canned tomato, vegetable broth, lemon, carrot, artichoke, peas, smoked paprika, green beans, saffron, onion, garlic, canned chickpea, chili flake
Greek Stuffed Peppers (Yemista)
oliveandmango.com
Ingredients: parsley, olive oil, bell pepper, risotto rice, canned tomato, vegetable broth, ground beef, parmesan, celery, dill, tomato sauce, red wine, carrot, tomato paste, oregano, onion, mint, potato, garlic