bell pepper, red wine vinegar, capers, black olives & rustic italian bread recipes
2 recipes
Page 1
Roast beef & panzanella salad
womensweeklyfood.com.au
Ingredients: rustic italian bread, red wine vinegar, capers, black olives, bell pepper, roast beef, cherry tomato, basil, olive oil, garlic
Barbecued beef rump with panzanella salad
womensweeklyfood.com.au
Ingredients: rustic italian bread, red wine vinegar, capers, black olives, bell pepper, beef stew meat, canned anchovy, butter, balsamic vinegar, shallot, extra virgin olive oil, basil, parsley, olive oil, tomato, thyme, garlic