bell pepper, rice wine vinegar, sugar, zucchini & trout recipes
1 recipes
Page 1
Seafood and vegetable tempura with lemon dipping sauce
womensweeklyfood.com.au
Ingredients: trout, zucchini, rice wine vinegar, bell pepper, sugar, prawns, peanut oil, flour, soy sauce, lemon, club soda, egg, cornstarch, onion, sweet potato, scallion