bell pepper, rosemary, garlic, oregano, carrot & chickpea recipes
4 recipes
Page 1
Mediterranean Garbanzo Bean Soup
southernboydishes.com
Ingredients: rosemary, carrot, chickpea, oregano, bell pepper, garlic, chicken stock, pesto, celery, extra virgin olive oil, basil, bay leaf, green beans, onion, canned tomato
White Bean Soup with Arugula & Lemon
cookincanuck.com
Ingredients: rosemary, carrot, chickpea, oregano, bell pepper, garlic, parmesan, celery, lemon, bay leaf, white beans, olive oil, leek, arugula, thyme, vegetable broth
Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)
inquiringchef.com
Ingredients: rosemary, carrot, chickpea, oregano, bell pepper, garlic, bread, celery, lemon, red onion, extra virgin olive oil, red wine vinegar, basil, parsley, pepperoncini, thyme, onion
Spinach and Tofu Soup
jenniferskitchen.com
Ingredients: rosemary, carrot, chickpea, oregano, bell pepper, garlic, dill, paprika, garlic granules, basil, vegetable oil, parsley, sage, baby greens, onion, canned tomato, seasoned salt, vegetable broth, extra firm tofu