bell pepper, shallot, fish sauce, cilantro & soy sauce recipes

8 recipes

Page 1

Tofu Curry with Lemongrass and Chile

myrecipes.com

Ingredients: fish sauce, soy sauce, shallot, cilantro, bell pepper, red curry, lemongrass, green beans, thai chile pepper, coconut milk, sugar, canola oil, extra firm tofu

Southeast-style Spicy Noodles

eatsmarter.com

Ingredients: fish sauce, soy sauce, shallot, cilantro, bell pepper, prawns, noodle, carrot, vegetable oil, chili paste, garlic, scallion, lime

Tofu and Vegetable Curry

howtoeat.ca

Ingredients: fish sauce, soy sauce, shallot, cilantro, bell pepper, red curry, brown sugar, eggplant, olive oil, button mushroom, green beans, tofu, coconut milk, lime

Thai-Braised Beef Shanks and Fresh Pickled Vegetable Salad

beefitswhatsfordinner.com

Ingredients: fish sauce, soy sauce, shallot, cilantro, bell pepper, beef shank, beef broth, cherry tomato, mixed greens, lemongrass, ginger root, rice wine vinegar, carrot, olive oil, sugar, garlic

Thai Basil Beef {Pad Gra Prow}

foodfolksandfun.net

Ingredients: fish sauce, soy sauce, shallot, cilantro, bell pepper, beef steak, oyster sauce, chili-garlic sauce, sesame seed, brown sugar, basil, carrot, vegetable oil, jasmine rice, cornstarch, garlic, lime

Shrimp and Pineapple Curry Fried Rice

preventionrd.com

Ingredients: fish sauce, soy sauce, shallot, cilantro, bell pepper, chicken broth, shrimp, cashew, brown rice, currant, egg, peas, curry, jalapeno, olive oil, sugar, garlic, scallion, pineapple

Veggie-Packed Authentic Tom Kha Goong

kettleandfire.com

Ingredients: fish sauce, soy sauce, shallot, cilantro, bell pepper, shrimp, chicken bone broth, cherry tomato, coconut sugar, lemongrass, kaffir lime leaves, sesame oil, snap peas, carrot, canned baby corn, sriracha, galangal, button mushroom, chinese eggplant, thai chile pepper, coconut milk, lime, bamboo shoot

Bolin's Drunken Noodles

thestarvingchefblog.com

Ingredients: fish sauce, soy sauce, shallot, cilantro, bell pepper, chicken broth, shrimp, oyster sauce, butter, white wine, red curry, lemongrass, bok choy, broccoli slaw, brown sugar, zucchini, ginger root, mango chutney, bay leaf, thai basil, egg, peas, button mushroom, chili-garlic paste, garlic, lime, baby corn, rice noodles, ghost pepper