bell pepper, tomato, celery, white wine & basil recipes

8 recipes

Page 1

Risotto di peperoni (risotto with peppers)

olivemagazine.com

Ingredients: celery, white wine, basil, tomato, bell pepper, chicken stock, parmesan, butter, red onion, olive oil, risotto rice

Turkey Meatballs In Tomato Sauce with Roasted Peppers

everydayhealthyrecipes.com

Ingredients: celery, white wine, basil, tomato, bell pepper, ground turkey, milk, bread, bay leaf, olive oil, tomato paste, onion, garlic

Low Carb Bolognese Sauce With Hidden Veggies

sugarfreelondoner.com

Ingredients: celery, white wine, basil, tomato, bell pepper, ground beef, bacon, beef stock, zucchini, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, onion, garlic

Easy Slow Cooker Manhattan Clam Chowder

everydayeileen.com

Ingredients: celery, white wine, basil, tomato, bell pepper, canned clam, bacon, pork fat, clam juice, carrot, bay leaf, parsley, tomato paste, oregano, thyme, onion, potato, garlic

Creamy Tomato Bisque With Shrimp

cdkitchen.com

Ingredients: celery, white wine, basil, tomato, bell pepper, shrimp, beef stock, heavy cream, flour, dill, tomato sauce, hot sauce, carrot, white pepper, olive oil, onion, garlic, italian seasoning

Spanish-Style Albondigas in a Sunny Mediterranean Sauce

allrecipes.com

Ingredients: celery, white wine, basil, tomato, bell pepper, ground beef, worcestershire, pancetta, ground pork, bread crumbs, extra virgin olive oil, carrot, parsley, tomato paste, coriander powder, oregano, onion, garlic, scallion

Cauliflower Cacciatore

thevword.net

Ingredients: celery, white wine, basil, tomato, bell pepper, cauliflower, paprika, zucchini, kale, extra virgin olive oil, rosemary, bay leaf, button mushroom, chickpea, capers, oregano, onion, turmeric, garlic, vegetable broth, chili flake

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: celery, white wine, basil, tomato, bell pepper, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, cracked pepper, fennel, extra virgin olive oil, carrot, bay leaf, parsley, tomato paste, leek, oregano, thyme, onion, garlic, cayenne