bell pepper, tomato paste, tomato, bay leaf, thyme & clam recipes

2 recipes

Page 1

Romesco de peix (Catalan fish stew)

carolinescooking.com

Ingredients: clam, bay leaf, tomato paste, tomato, bell pepper, thyme, prawns, monkfish, fish stock, almond meal, hazelnut, celery, white wine, carrot, smoked paprika, parsley, olive oil, fennel seed, saffron, onion, garlic

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: clam, bay leaf, tomato paste, tomato, bell pepper, thyme, shrimp, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, extra virgin olive oil, basil, carrot, parsley, leek, oregano, onion, garlic, cayenne