bell pepper, vegetable broth, lime, red curry, ginger root & egg noodle recipes
2 recipes
Page 1
Asian Hot Pot Broth with Tangy Chili Sauce
mccormick.com
Ingredients: egg noodle, red curry, ginger root, bell pepper, lime, vegetable broth, beef steak, beef stock, noodle, soy sauce, bean sprouts, brown sugar, garlic powder, mixed mushrooms, baby bok choy, vegetable oil, chili sauce, onion
Asian Hot Pot Broth with Tangy Chili Sauce
yummly.com
Ingredients: egg noodle, red curry, ginger root, bell pepper, lime, vegetable broth, beef steak, beef stock, noodle, soy sauce, bean sprouts, brown sugar, garlic powder, baby bok choy, vegetable oil, chili sauce, button mushroom, onion