bell pepper, vegetable broth, quinoa, cherry tomato & cheddar recipes
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One-Pan Mexican Quinoa and Rice
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Ingredients: cheddar, cherry tomato, bell pepper, quinoa, vegetable broth, canned kidney beans, cumin, mexican oregano, brown rice, split peas, olive oil, cilantro, avocado, chili powder, onion, sweet corn, canned tomato, scallion